How exciting! I’m going gluten-free for 14 days and we’ll see what happens. I decided that I’d do a food diary to help track what I’m eating and to make sure that I’m not eating things that I should be avoiding. This is my meal schedule for the day:
Breakfast: two rice cakes with peanut butter and honey, yogurt
Lunch: chicken breast cut up on top of butter lettuce with chopped celery, halved cherry tomatoes, crumbled blue cheese (not sure that’s Gluten-free but oh well), balsamic dressing and a handful of salt and vinegar chips (gf, of course).
Dinner: curried whole chicken legs with carrots, rice and lime
Snack: popcorn, sliced apple with peanut butter
I emailed Dr. Sher this morning to submit my medical release form (I want to see the results of my autoimmune tests myself). I was told that the results from the alloimmune testing are in and once they confirm they have everything they need to give me the results that there’s a chance that I could get my consult with Dr. Sher done tomorrow. Fingers crossed! One stop closer to making a decision! Of course, I’m hoping that I get a BFP this weekend but of course I know that the chances are slim. So, do I go ahead and move forward now? What if I get a positive? Would they give back our deposit or is it lost $$? So confusing.